Item No | Dimensions | Drawing |
KM-BAM-201 | 36″ x 12″ x 34″ 72″ x 12″ x 34″ 48″ x 24″ x 34″ 60″ x 24″ x 34″ 72″ x 24″ x 34″ |
Product Features
- Hot Bain Marie offered food courts, Canteens & restaurants.
- Fully constructed in the heavy-duty gauge of stainless steel.
- High-performance water heating elements generate heat to keep food warm.
- Double jacketed stainless steel tank insulated with thick glass wool.
- Provided with stainless steel die-pressed GN Pans.
- Available with/without under-shelf.
- Model equipped with thermostat and rotary switch for quick response time.
- Model is available in various customized sizes
- Floor mounting arrangement
Product Specifications
Temperature |
Hot / Cold / Neutral
|
Fuel |
Stream / Electric
|
Type Of Vessel |
GN Pan / Round Vessel
|
No. Of Vessel |
1,2,3,4,5,6,8,12
|
Vessels id |
10 Lts capacity 12 Nos SS vessels with lid
|
Drainage | 01 No valve |
Operated By |
Steam / Thermostatically heating elements.
|
Stand |
Made out of 1 1/4″ OD 16 SWG SS pipe legs with adjustable nylon boots.
|
Optional |
Sneeze Guard / OHS / Wheels / Slide Tray / Plate Warmer / Under Shelf
|
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